Luke Mangan's Campari with grapefruit and tonic <a href="http://www.goodfood.com.au/good-food/cook/recipe/campari-with-grapefruit-and-tonic-20140108-30g8c.html"><b>(recipe here).</b></a> Photo: Jennifer Soo
Stephanie Alexander's Rosso cocktail (plates, napkins, glasses and jug from Market Import) <a href="http://www.goodfood.com.au/good-food/cook/recipe/rosso-cocktail-20111019-29vv1.html"><b>(recipe here).</b></a> Photo: Marina Oliphant
Luke Mangan's cherry martini <a href="http://www.goodfood.com.au/good-food/cook/recipe/cherry-martini-20131220-2zoxw.html"><b>(recipe here).</b></a> Photo: Jennifer Soo
Jill Dupleix's pink fizz <a href="http://www.goodfood.com.au/good-food/cook/recipe/pink-fizz-20111019-29v7i.html"><b>(recipe here).</b></a> Photo: Natalie Boog
Luke Mangan's Bloody Mary <a href="http://www.goodfood.com.au/good-food/cook/recipe/bloody-mary-20131219-2znde.html"><b>(recipe here).</b></a> Photo: Marco Del Grande
Luke Mangan's bubbly fruit punch <a href=" http://www.goodfood.com.au/good-food/cook/recipe/bubbly-fruit-punch-20140108-30g8g.html"><b>(recipe here).</b></a> Photo: Jennifer Soo
Canapes Photo: Marina Oliphant
Canapes Photo: Marina Oliphant
Jill Dupleix's barbecue nori prawns <a href="http://www.goodfood.com.au/good-food/cook/recipe/barbecue-nori-prawns-with-lemon-soy-20111019-29ulv.html"><b>(recipe here).</b></a> Photo: Marina Oliphant
Arancini <a href="http://www.goodfood.com.au/good-food/cook/recipe/arancini-20111018-29x2e.html"><b>(recipe here).</b></a> Photo: Marina Oliphant
Neil Perry's cauliflower fritters with feta, mint and dill <a href="http://www.goodfood.com.au/good-food/cook/recipe/cauliflower-fritters-with-feta-mint-and-dill-20140609-39sj0.html"><b>(recipe here).</b></a> Photo: William Meppem
Luke Mangan's tuna with goat?s cheese and nori <a href="http://www.goodfood.com.au/good-food/cook/recipe/tuna-with-goats-cheese-and-nori-20140108-30g9f.html"><b>(recipe here).</b></a> Photo: Jennifer Soo
Adelaide Oval's famous plum chicken <a href="http://www.goodfood.com.au/good-food/cook/recipe/adelaide-ovals-famous-plum-chicken-20130108-2cdj4.html"><b>(recipe here).</b></a> Photo: Edwina Pickles
Frank Camorra's "The Gilda" (white anchovies, guindilla pepper and green olives) <a href="http://www.goodfood.com.au/good-food/cook/recipe/the-gilda-white-anchovies-guindilla-pepper-and-green-olives-20130329-2gynl.html"><b>(recipe here).</b></a> Photo: Marina Oliphant
Karen Martini's pita with crab egg, soft herbs and caperberries <a href="http://www.goodfood.com.au/good-food/cook/recipe/pita-with-crab-egg-soft-herbs-and-caperberries-20130124-2d8ar.html"><b>(recipe here).</b></a> Photo: Marina Oliphant
Jill Dupleix's salmon and avocado tartare <a href="http://www.goodfood.com.au/good-food/cook/recipe/salmon-and-avocado-tartare-20111019-29v4t.html"><b>(recipe here).</b></a> Photo: Jennifer Soo
Neil Perry's pumpkin and ricotta filo pastries <a href="http://www.goodfood.com.au/good-food/cook/recipe/pumpkin-and-ricotta-filo-pastries-20140609-39sj2.html"><b>(recipe here).</b></a> Photo: William Meppem
Jill Dupleix's figs with prosciutto, goat's cheese and almonds <a href="http://www.goodfood.com.au/good-food/cook/recipe/figs-with-prosciutto-goats-cheese-and-almonds-20111019-29vld.html"><b>(recipe here).</b></a> Photo: Natalie Boog
Jill Dupleix's orange "caviar" pearls <a href="http://www.goodfood.com.au/good-food/cook/recipe/orange-caviar-pearls-20140514-389f1.html"><b>(recipe here).</b></a> Photo: Steven Siewert
Salmon and strawberry canapes <a href="http://www.goodfood.com.au/good-food/cook/recipe/salmon-and-strawberry-canapes-20111018-29wxf.html"><b>(recipe here).</b></a> Photo: Rebecca Hallas
Caramelised onion tartlets <a href="http://www.goodfood.com.au/good-food/cook/recipe/caramelised-onion-tartlets-20111019-29uyt.html"><b>(recipe here).</b></a> Photo: Marina Oliphant
Karen Martini's brik parfait cigars with mustard fruits <a href="http://www.goodfood.com.au/good-food/cook/recipe/brik-parfait-cigars-with-mustard-fruits-20130927-2uhwy.html"><b>(recipe here).</b></a> Photo: Marcel Aucar
Gin crush <a href="http://www.goodfood.com.au/good-food/cook/recipe/lukes-gin-crush-20131220-2zplc.html"><b>(recipe here).</b></a> Photo: Jennifer Soo
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