Foodie alert: the city's top restaurants are going bush

By Sarah McInerney
September 1 2012 - 3:00am
Going bush ... Top Chef Peter Gilmore of Quay Restaurant.
Going bush ... Top Chef Peter Gilmore of Quay Restaurant.

BUSH tucker ingredients and Cantonese cuisine may sound an unusual pairing but the flavours are ''simpatico'', says the chef Kylie Kwong.

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