Food ideas: Chai Infused Porridge with Cinnamon Baked Pears

By Stephanie Meades
May 2 2016 - 10:30am
Tastebuds: This Chai Infused Porridge with Cinnamon Baked Pears recipe is a fuss free, spill proof, nutritious and delicious brekkie in bed creation for your special mum for Mother’s Day.
Tastebuds: This Chai Infused Porridge with Cinnamon Baked Pears recipe is a fuss free, spill proof, nutritious and delicious brekkie in bed creation for your special mum for Mother’s Day.

With Mother’s Day coming here is a corker of a breakfast creation the kids can prepare to make breakfast in bed even more special. Combining the delicious flavours of chai, oats and sweet baked pears topped off with a drizzle of raw honey and cinnamon, this creation will seriously satisfy mum’s tastebuds without a whole lot of effort (or cost).

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