TAFE chefs turn up the heat at the great Wollongong bake-off

By Agron Latifi
Updated July 17 2017 - 9:28pm, first published 5:25pm
TASTY TREATS: Samantha Trotter impressed TAFE NSW pastry judges with her modern take on the 'cream puff'. Picture: Robert Peet
TASTY TREATS: Samantha Trotter impressed TAFE NSW pastry judges with her modern take on the 'cream puff'. Picture: Robert Peet

A sweet tooth is preferable but not a necessity for upcoming wannabe pastry chefs.

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