Mangerton's Booch Bar opens with kombucha gelato and 25 kombucha flavours on tap

Desiree Savage
Updated April 17 2019 - 2:32pm, first published 12:50pm

A few years ago Mick Turner had no idea what kombucha was, now he's serving 25 flavours of the fizzy fermented drink on tap plus kombucha gelato.

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Desiree Savage

Desiree Savage

Editor - The Senior

At the helm of Australia's premier publication for people aged over 55, covering hard hitting issues, travel, lifestyle and entertainment. Got a hot tip? Email me - edit@TheSenior.com.au

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