Sweet teeth catered for this summer with creation of a South Coast Sweets Trail

Greg Ellis
Updated April 14 2021 - 11:52pm, first published September 15 2020 - 12:29pm
Sweet tooth: A chocolate platter made by TAFE students at Destiny's Restaurant in Bomaderry. Picture: Greg Ellis.
Sweet tooth: A chocolate platter made by TAFE students at Destiny's Restaurant in Bomaderry. Picture: Greg Ellis.

Shops, cafes, producers and eateries that specialise in selling or making sweets and treats are being invited to help create a 'Sweets Trail' on the South Coast.

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Greg Ellis

Greg Ellis

Business Editor

Almost four decades in electronic, print and digital media. A writer, presenter, emcee, photographer and videographer with degrees in business management, marketing and human resources and tertiary qualifications in photography.

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