Hats off to popular Shoalhaven eatery recognised this week for Good Food Guide standard

Greg Ellis
By Greg Ellis
Updated June 30 2021 - 12:26pm, first published 12:25pm
Hat quality dining: Chef Simon Evans, owner Michelle Bishop and restaurant manager Ronnie Gorman celebrate some good news outside Bangalay Dining. Picture: Greg Ellis.

In a devastating week of cancellations in the Illawarra tourism and hospitality sector, multi-hatted chef Simon Evans and the team at Bangalay Dining and Bangalay Luxury Villas at Shoalhaven Heads received a major boost on Monday with a Good Food review ranking the restaurant at hat level.

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Greg Ellis

Greg Ellis

Business Editor

Almost four decades in electronic, print and digital media. A writer, presenter, emcee, photographer and videographer with degrees in business management, marketing and human resources and tertiary qualifications in photography.

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