Caveau's Tom Chiumento enjoys the challenge of being guest chef at a Hidden Harvest

Greg Ellis
Updated August 9 2019 - 6:27pm, first published 7:57am

When Caveau's Tom Chiumento had the opportunity to be guest chef at a Hidden Harvest Wasted Wednesday dinner on Wednesday he enjoyed it so much he is coming back.

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Greg Ellis

Greg Ellis

Business Editor

Almost four decades in electronic, print and digital media. A writer, presenter, emcee, photographer and videographer with degrees in business management, marketing and human resources and tertiary qualifications in photography.

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